Pidyon

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The Kosher Kitchen
The Kosher Kitchen Series, a project of the Shema Yisrael Torah Network. Visit us at http://www.kosherkitchen.info/.
A special message from Rabbi Dovid Bendory, Executive Director of Pidyon.
20 Tevet 5771 | 27 Dec 2010 | Duration: 1:39
If a kitchen is to be changed over from treif to kasher the first step is to determine which utensils need to be kashered and how they should be kashered. The basics of libun and hagala.
2 Jan 2005 | Duration: 57:19
How to kasher the immovable items in your kitchen
2 Jan 2005 | Duration: 58:58
What utensils need immmersion in a mikveh, why, and how is it done?
2 Jan 2005 | Duration: 1:00:00
What are the laws regarding Jewish bread?
2 Jan 2005 | Duration: 58:29
The requirements of Jewish involvement in cooking.
2 Jan 2005 | Duration: 58:36
Introduction to the prohibitions on mixtures of milk and meat.
2 Jan 2005 | Duration: 59:32
Kashrus restrictions that develop due to maris ayin - what it looks like you are doing.
2 Jan 2005 | Duration: 59:36
Can milk and meat be present on the table while you eat? How long do you have to wait between milk and meat? Why? What is the status of food cooked with milk or with meat?
2 Jan 2005 | Duration: 51:58
Helpful rules for travelling, business dinners, etc.
2 Jan 2005 | Duration: 51:11
If meat and milk are mixed by accident, is there any way to save the food?
2 Jan 2005 | Duration: 45:49
More on forbidden mixtures.
2 Jan 2005 | Duration: 35:02
What if you use a milk spoon in a meat pot or vice versa?
2 Jan 2005 | Duration: 50:30
Most bad tastes become permissible - learn when and why.
2 Jan 2005 | Duration: 54:43
Washing milk and meat dishes.
2 Jan 2005 | Duration: 1:07:33
The concepts of forbidden tastes.
2 Jan 2005 | Duration: 53:22
2 Jan 2005 | Duration: 41:13
"Important" pieces cannot be nullified. Why?
2 Jan 2005 | Duration: 45:23
Can the same oven be used to cook both milk and meat?
2 Jan 2005 | Duration: 43:27
What if I use a dairy spoon to stir my beef stew?
2 Jan 2005 | Duration: 35:48
Special prohibitions on bugs and how to remove them from fruits and vegetables.
2 Jan 2005 | Duration: 43:25
Blood spots in eggs are forbidden. Learn what to do if you find one.
2 Jan 2005 | Duration: 35:27
Removing blood from meat.
2 Jan 2005 | Duration: 23:31
Terumah, Maaser, and more.
2 Jan 2005 | Duration: 43:22
Introduction to shabbos issues in the kosher kitchen: a non-Jew in the kitchen on shabbos.
2 Jan 2005 | Duration: 44:13
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